~Both High Acyl & Low Acyl Gellan Gum.100% Pure & Natural powder,vegan friendly & non-GMO

CINOGEL BIOTECH,a professional gellan gum manufacturer in China which foucs on both high acyl & low acyl gellan gum;It is extremely effective at low use levels and is available in two forms.


  • Forming gel ,low dosage(at lest 0.05%) forms gel
  • Excellent stability(PH ,Heat)
  • No protein interaction
  • Fluid gel(suspension)
  • High clarity
  • Flexibility in melting and setting temp.

Ingredients list:

-100 g Soy sauce
-400 g Vegetable stock
-30 g Vegetable gelatin powder
-2 g Carob Gum
-3 g Gellan Gum

How to make it step by step:

-Blend all Ingredients: with a hand mixer
-Heat until boiling point
-Remove from the heat and let cool until 80ÂșC
-Take stainless steel tubes 1 cm thick and put them in the freezer
-Then put the tubes in the mixture for some seconds
-Remove and the macaroni shape will be ready


About us

ZHENGZHOU CINOGEL BIOTECH CO.,LTD a professional chinese Gellan Gum manufacturer with annual production capacity of 500 tons Gellan Gum...more>>


ISO KOSHER HALAL certified both High Acyl & Low Acyl PURE gellan gum.

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